SMAHRT 下一期更新日期
2025年1月23日至27日
Sirha Lyon 2023 best of. Sirha Lyon 2023: a powerful 21st edition, reflecting a sector with international, sustainable and technological challenges. In 2024, the SMAHRT had Andrée Rosier as its godmother. 23 TO 27 JANUARY 2023 Eurexpo Lyon, France.
By exhibiting at Sirha Lyon, you are at the heart of the global Food Service market. Take advantage of the opportunity to meet 200,000 qualified professionals, French and international, gathered for 5 days around the desire to generate business.
Originally from the Basque Country, Andrée Rosier has been passionate about gastronomy and the promotion of regional products from an early age. After crossing many French regions and meeting many chefs during her training (such as Christian Willer and Alain Ducasse), Andrée Rosier returns to Biarritz. In 2007, at just 28 years old, Andrée Rosier became the first woman to obtain the title of Meilleur Ouvrier de France “Cuisine”. With her husband, the Chef opened her own restaurant “Les Rosiers” located in Biarritz. Only one year after opening, the restaurant obtained its first Michelin star in 2009. Like her inspired and innovative cuisine, the Chef shared all her creativity and conviviality throughout the show.
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